This section is from "The Horticulturist, And Journal Of Rural Art And Rural Taste", by P. Barry, A. J. Downing, J. Jay Smith, Peter B. Mead, F. W. Woodward, Henry T. Williams. Also available from Amazon: Horticulturist and Journal of Rural Art and Rural Taste.
ART. FAGS
I. - Hints on Grape Culture - No. XXI. By The Editor................................ 537
II. - Orchard Culture. - By Wm. Bacon, Richmond, Mass.................................539
III. - Interior Views. No. 5. - continued. By Fox Meadow......; ......................543
IV. - The Library. - No. II. By S. L. B., Brookdale Farm, Me.,...........................545
V. - Wardian Cases just the Things. By An Enthusiast......................,..........548
VI. - Rejuvenating Old Houses. No. V. - By MYRON B. Benton............................550
VII. - Report on Grapes for 1862. By PRATIQUER..........................................552
VIII. - Landscape Gardening as applied to Rural Cemeteries. By Viator, Clinton, N. Y......556
IX. - The Apple or Orange-shaped Quince. - See Frontispiece. By the Editor................559
X. - Remarks upou the Dahlia. By A. Veitch, New Haven............................... 560
XI. - Growing Isabella Grapes. By Euclid................,..............................564
XII. - Newburgh Bay Horticultural Society. By the Editor................................ 566
XIII.. - Exhibition of the Brooklyn Horticultural Society. By the Editor....................515.
XIV. - Address of President Wilder......................................................568
The Last Number for l862; Seedling Grapes; Remittances, 571 - Fruit Received; Catching a Tartar, 572 - Correspondence, 572.
 
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