Asparagus Salad Recipe

Asparagus alone or in combination with lettuce or cooked vegetables is served with French, mayonnaise or boiled dressing. It is good with cooked chicken or egg and mayonnaise dressing.

Asparagus Salad Moulded In Aspic Recipe

Asparagus Salad Moulded In Aspic

Put a little chicken aspic in a charlotte mould standing in ice water; when set arrange upon it slices of hard-boiled egg and asparagus points. Dip cooked asparagus tips in aspic and press against the chilled sides of the mould; when firm fill with alternate layers of asparagus mixed with jelly mayonnaise and aspic jelly. Serve on a larger mould of the same with lettuce and mayonnaise.