Peanut Butter And Jelly Sandwich

Spread bread with butter, then spread peanut butter on one side and jelly on the other. Fold together and cut in half.

Mildred Morrison Donnelly, Tau Alpha.

Toasted Mushroom Sandwiches

3/4 tablespoon butter

1 tablespoon flour slices of bread with crusts cut off

2 cups mushrooms sauted and chopped

1/4 cup thin cream salt and pepper

Method :

Melt butter, add flour and cream. Bring to boiling point and add mushrooms, salt and pepper. Spread sandwich with this mixture and cut in finger shaped pieces. Saute in butter until brown, turn and brown other side.

Lelia Harwood Smith, Xi.

Egg Sandwiches

hard boiled eggs salt and pepper mayonnaise

Method :

Chop the whites of the eggs and force the yolks through a potato ricer. Mix yolks and whites and season. Spread mixture between thin slices of buttered bread.

Mildred Morrison Donnelly, Tau Alpha.

Canapes

white bread cream cheese olives nuts raspberry jam

Method :

Take a doughnut cutter with a movable hole cutter. Cut white-bread in rounds using the cutter with the hole in half the slices. On the whole round put cream cheese, olive and nut mixture. On that place the round with the hole in the center. Spread this with cream cheese, and in the center put a small spoonful of thick raspberry jam.

Harriet Wilson Davy, Xi

Meat Sandwich

beef roast sweet pickle green pepper mayonnaise

Method :

Chop finely remains of a beef roast, also the pickle and pepper.

Mix with mayonnaise and spread between thin slices of buttered bread.

Mildred Morrison Donnelly, Tau Alpha.

Chicken Sandwiches

1/2 can French mushrooms 1/2 cup English walnuts chicken salt pepper melted butter

Method :

Mince the white meat of a chicken and mix it with the chopped mushrooms and walnuts. Season to taste with salt and pepper and moisten with melted butter. Put the mixture between slices of whole wheat bread.

Harriet Wilson Davy, Xi.

Prune Sandwiches Cover prunes with water and cook until soft. Press through a sieve. To every cup of prune pulp, add one-fourth cup water and two tablespoons of sugar. Let come to a boil. Add one-half pint of whipped cream to two cups of pulp. Add nuts.

Hazel Russell, Xi.

Pineapple Sandwiches

Cut slices of bread to fit slices of canned pineapple. Butter the bread, put lettuce, mayonnaise, and a slice of pineapple between the bread. Hazel Russell, Xi.

Lemon Butter for Sandwiches 2 eggs

1/2 cup sugar 1 lemon Cook in double boiler until thick.

Hazel Russell, Xi.