Salads & Sides | |
Caesar Salad | C ■■■□□ U |
Ingredients: ½ - ¾ cup grated Parmesan cheese (¼ for the dressing, and ¼ - ½ for the salad itself) ¼ cup canola/olive oil 1/8 cup balsamic vinegar 2 Tbsp lemon juice 2 cloves garlic ½ tsp Worcestershire Sauce ¼ tsp ground black pepper (or to taste) 1/8 tsp ground (dry) mustard or hot mustard 8 cups chopped romaine lettuce Croutons Directions:
Alterations: None | |
Notes: |
 
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This recipe is from the The Kitchen Bitch Cookbook by Joel Maxuel. Published with the author's permission.
Provided is a compilation of recipes gathered from Laing House event over several years. Laing House is a drop in center based in the capital of Nova Scotia, Canada for youth living with a mental illness. The author is a member of this organization since 2002 and very fortunate to live in a country where such services exist.